Friday, May 4, 2012

Dairy Free Coconut "Ice Cream"

So I love frozen treats and with inspiration, created a delicious treat. 

2 frozen bananas
1 cup coconut milk
tsp vanilla extract
Shredded coconut (optional)

In a food processor, blend the ingredients to a smooth consistency.

ENJOY!

As a note - peel the banana before putting in the freezer, not so easy to peel once frozen. Opps guess I got a little excited to try it. 

This recipe would be flexible to try various tropical fruits such as pineapple and mango. 
And, for the adults, a dash of Rum.

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